Southern California Food Processing and Distribution Attorney Thomas Salazar Carter represents food distribution companies and clients in the food production industry, helping create real-world solutions to build and grow their business. Delivering personalized, professional legal services in the full spectrum of business law issues, Southern California Food Processing Lawyer and Food Distribution Attorney Thomas S. Carter understands the priorities of your business. With a team of knowledgeable legal professionals, he is prepared to address the challenges facing commercial and consumer food product suppliers and food production distribution businesses. Contact the Law Offices of Thomas S. Carter at (909) 296-3360 and discuss your company with an experienced business attorney. We take a straightforward, comprehensive approach to helping you protect your interests, maintain regulatory compliance and grow your business to reach its full potential. Legal Solutions for the Food Processing Industry We provide skilled legal services to a diverse range of companies working in food processing and distribution, including those involved with: • Bakeries & Tortilla Manufacturing • Beverage Manufacturing • Dairy Product Manufacturing • Fruit & Vegetable Preserving • Specialty Food Manufacturing • Sugar & Confectionery Products In addition, our business law firm has experience representing food processors, distributors and suppliers of ethnic food products. We understand the challenges these companies face and the diverse communities intended for their products. Legal Solutions for the Food Processing Industry We provide skilled legal services to a diverse range of companies working in food processing and distribution, including those involved with: • Bakeries & Tortilla Manufacturing • Beverage Manufacturing • Dairy Product Manufacturing • Fruit & Vegetable Preserving • Specialty Food Manufacturing • Sugar & Confectionery Products In addition, our business law firm has experience representing food processors, distributors and suppliers of ethnic food products. We understand the challenges these companies face and the diverse communities intended for their products. Resolving Business Law Issues in Southern California Legal challenges can arise from creating, handling and transporting food products to their final destination. Food Processing and Distribution Lawyer Thomas S. Carter handles the full spectrum of legal matters including transactional, contractual, regulatory concerns and specialized operational needs, including: • Addressing employment matters • Advising through General Counsel Services • Cho.osing an appropriate business entity • Defending against employment disputes • Developing specifications • Drafting, reviewing, negotiating contracts with food brokers • Employment issues • Handling distribution issues • Labeling compliance issues • Litigating business disputes • Navigating regulatory compliance with the FDA and USDA • Negotiating leases and purchases • Product liability • Regulatory compliance Representing your interests in disputes with co-packers or independent distributors

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